Spicy Red Pepper Pasta Sauce

Name: Spicy Red Pepper Pasta Sauce
Total time: 45 min
Yield: 4 servings
Cuisine: Italian
Ingredients: 1 lb tube pasta; 2 red bell peppers; 1 onion; 2 clove garlic; 5 Calabrian chilies; red chili flake, to taste; 2 tbsp tomato paste; 2 cup heavy cream; pecorino romano cheese, grated; a knob of butter; olive oil; salt, to taste

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italian pasta vegetarianspicycreamydinner bell pepper

Video frame thumbnail for Spicy Red Pepper Pasta Sauce

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Notes from Nourishible

Roasting/peeling the bell peppers is described as optional by the creator (skins can be harder to digest) but is the method used in the video. Sauce is sized for about 1 lb of pasta; creator cooks a single portion at a time by reserving raw pasta by volume. Cheese: pecorino romano preferred over parmigiano because its stronger flavor stands out better against the spice.

italian pasta vegetarianspicycreamydinner bell pepper