Chilli

Chilli supplies heat, and sometimes fruitiness, in whatever form you have it: fresh, dried or in flakes. On Nourishible it appears in Sichuan Fish-Fragrant Eggplant Claypot, Spicy Sausage and Chickpea Stew and Instant Chicken Curry, and a salted lemon recipe uses it too. Most of the heat sits in the white pith around the seeds, so remove that to turn it down.

11 recipes use this ingredient