5 recipes use this ingredient
| Nutrient | Per 100 g |
|---|---|
| Iron | 41.4 mg |
| Fibre | 22.7 g |
| Potassium | 2525 mg |
Not a common allergen. It is not on the UK list of 14 foods that must be declared on labels.
6–8 months
Mashed
A pinch in cooking is fine — it is a spice, not a seasoning to avoid. It stains clothes and highchairs.
9–11 months
Mashed
As part of seasoned family cooking, without added salt.
12–24 months
Mashed
With the family meal.
Per 100 g from USDA FDC (172231). Weaning guidance from NHS. Not medical advice.
薑黃 · jiāng huáng
How turmeric is seen in traditional Chinese food therapy. Traditional context, not medical advice.
Sources: Chinese Pharmacopoeia 2020, 姜黄 monograph; Curcuma longa (turmeric): from traditional applications to modern plant medicine research hotspots (PMC)
The ingredients that most often share a recipe with turmeric on Nourishible.
Reel · in.full.blume_
240 min
Reel · cheffinwithzach
50 min · Serves 4
Video · @iFoodMania-IFM
30 min · Serves 4
Video · The Doctor's Kitchen
10 min · Serves 1

Video · Food Wishes
25 min · Serves 4
Answers are drawn from the sources named on this page. Not medical or veterinary advice.
The earliest stage on this page is 6–8 months: A pinch in cooking is fine — it is a spice, not a seasoning to avoid. It stains clothes and highchairs.
6–8 months (Mashed): A pinch in cooking is fine — it is a spice, not a seasoning to avoid. It stains clothes and highchairs.
9–11 months (Mashed): As part of seasoned family cooking, without added salt.
12–24 months (Mashed): With the family meal.