6 recipes use this ingredient
| Nutrient | Per 100 g |
|---|---|
| Protein | 8.7 g |
| Carbohydrate | 48.7 g |
| Fibre | 2.9 g |
| Iron | 1.5 mg |
| Sodium | 400 mg |
Wheat bread is a gluten-containing cereal, one of the UK's 14 declarable allergens.
6–8 months
Finger-size strip
Torn or cut into soft strips as a finger food; remove the crust if it's too hard for your baby to manage.
9–11 months
Bite-size pieces
Cut into smaller soft pieces once your baby can pick them up.
12–24 months
Bite-size pieces
With the family meal. Shop-bought bread is a real source of sodium even without extra salt on top.
Added salt is hard on a baby's kidneys. Avoid stock cubes, gravy, soy sauce and cured meats; do not salt cooking water.
NHS: foods to avoid
Per 100 g from CoFID (11-1145). Weaning guidance from NHS. Not medical advice.
Reel · mob
90 min · Serves 4
Video · Rainbow Plant Life
60 min · Serves 4
Video · Rainbow Plant Life
30 min · Serves 4
Video · Preppy Kitchen
35 min · Serves 4
Reel · arte_mon_amour
20 min
Video · Jamie Oliver
40 min · Serves 4
Answers are drawn from the sources named on this page. Not medical or veterinary advice.
The earliest stage on this page is 6–8 months: Torn or cut into soft strips as a finger food; remove the crust if it's too hard for your baby to manage.
6–8 months (Finger-size strip): Torn or cut into soft strips as a finger food; remove the crust if it's too hard for your baby to manage.
9–11 months (Bite-size pieces): Cut into smaller soft pieces once your baby can pick them up.
12–24 months (Bite-size pieces): With the family meal. Shop-bought bread is a real source of sodium even without extra salt on top.
Added salt is hard on a baby's kidneys. Avoid stock cubes, gravy, soy sauce and cured meats; do not salt cooking water. Source: NHS: foods to avoid.
Yes. On the UK allergen list it counts as Cereals containing gluten.
Wheat bread is a gluten-containing cereal, one of the UK's 14 declarable allergens.
The ingredients that most often share a recipe with bread on Nourishible.