1 recipe uses this ingredient
Not a common allergen. It is not on the UK list of 14 foods that must be declared on labels.
6–8 months
Not at this age
Avoid the ham itself — it is a heavily salt-cured meat, and added salt is hard on a baby's kidneys under 12 months.
9–11 months
Not at this age
Still avoid the meat itself, for the same reason.
12–24 months
Bite-size pieces
A small amount if offered — still a high-salt cured meat, within the 2 g/day limit for 1–3 years.
Added salt is hard on a baby's kidneys. Avoid stock cubes, gravy, soy sauce and cured meats; do not salt cooking water.
NHS: foods to avoid
Weaning guidance from NHS. Not medical advice.
Answers are drawn from the sources named on this page. Not medical or veterinary advice.
The earliest stage on this page is 12–24 months: A small amount if offered — still a high-salt cured meat, within the 2 g/day limit for 1–3 years.
6–8 months (Not at this age): Avoid the ham itself — it is a heavily salt-cured meat, and added salt is hard on a baby's kidneys under 12 months.
9–11 months (Not at this age): Still avoid the meat itself, for the same reason.
12–24 months (Bite-size pieces): A small amount if offered — still a high-salt cured meat, within the 2 g/day limit for 1–3 years.
Added salt is hard on a baby's kidneys. Avoid stock cubes, gravy, soy sauce and cured meats; do not salt cooking water. Source: NHS: foods to avoid.