Crispy sesame tofu rice bowl

Original video

Ingredients

• 1 block extra-firm tofu, cubed
• 2 tbsp cornstarch
• 2 cup cooked rice
• 1 tbsp sesame seeds (optional)

Steps

1. 1.Toss tofu cubes in cornstarch, pan-fry until crisp on all sides.
2. 2.Toss crispy tofu in a soy-sesame glaze.
3. 3.Serve over rice, top with sesame seeds and scallions.